0102030405
Factory Supply Calcium lactate for Food Additives CAS: 814-80-2 with High Quality
Properties
• Boiling Point: 227.6 °C at 760 mmHg
• Flash Point: 109.9 °C
• Appearance: white powder
• PSA: 120.72000
• LogP: -3.76580
• Solubility: Soluble in water, freely soluble in boiling water, very slightly soluble in ethanol (96 per cent).
Specification
| Item | Food Grade | Food Grade | ||
| iron % | ||||
| - | ≤0.05 | |||
| heavy metal % | ≤0.002 | ≤0.002 | ||
| volatile fatty acid |
-
|
no-testing volatility fatty acid bad smell | ||
| loss on drying % | qualified | 22.0-27.0 | ||
| mg-basic salt % | 1 | 1 | ||
| content % | ≥98.0 | 98-103 | ||
Products Usage
1.Calcium lactate is a very good food calcium fortifier, the absorption effect is better than inorganic calcium. It can be used in infant food.
2. Calcium lactate is a very good feed calcium fortifier, and the absorption effect is better than that of inorganic calcium.
3. Calcium used as a nutritional fortifier, as a buffer and leavening agent for bread, cakes, etc. It can also be used in bread, cakes, pasta, milk powder, tofu, bean paste, pickled products, etc. As a fortifier, it is easily absorbed with other calcium. Used as a drug to prevent and treat calcium deficiency, such as rickets, tetany, and supplement calcium for women during pregnancy and lactation.
4. Used as a food additive, a strengthening agent for children's nutritional food, and medically used to supplement calcium.
Used as the mineral fortifier in sports beverages, juice, diet foods, and baby products because of its neutral taste, stability, and high bioavailability;
Used to enhance the minerals in milk and fermented milk drink without impact on the product flavor and taste and risks of protein precipitation;
Used in jelly, gum, jam, and minced fish to adjust pH, stabilize gel and enhance the gel strength;
Used in toothpaste to prevent mineral loss from the enamel, reduce the formation of dental calculus and protect teeth;
Used in some pharmacies for direct compress tablets.
Package And Storage
Package: 1kg Per Foil Bag, 10 Bags Per Carton, 25 Kg Per Dr or according to your requirement.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.


Safety Protection
Precautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.



