0102030405
Food Emulsifying Agent Sodium Stearoyl Lactylate for Food Additives CAS:25383-99-7 ndi Mtengo Wabwino Kwambiri
Katundu
• Malo Owira:532.7 °C pa 760 mmHg
• Pophulikira:166.2 °C
•Kuthamanga kwa Vapor:9.06E-13mmHg pa 25°C
• Maonekedwe/ Mtundu:ufa woyera kapena wachikasu pang'ono wokhala ndi fungo lodziwika bwino
• PSA:66.43000
• Kachulukidwe:1.002 [ku 20 ℃]
• LogP:4.92950
•Kusungunuka kwamadzi.:5.34mg/L pa 20 ℃
• Kutentha Kosungirako.:M'mlengalenga, Kutentha kwa Zipinda
Kufotokozera
Kanthu | Standard | |
Mtengo wa Acid (mgKOH/g) | 74 | |
Mtengo wa Ester (mgKOH/g) | 180 | |
Zitsulo Zolemera (pb) (mg/kg) | = | |
Arsenic (mg/kg) | = | |
Sodium% | 1.9 | |
lactic acid yonse | 29 | |
Mankhwala (mg/kg) | 3.2 | |
mercury (mg/kg) | 0.09 | |
Cadmium (mg/kg) | 0.8 | |
Kugwiritsa Ntchito Zogulitsa
SSL ili ndi kuwonekera bwino, odana ndi ukalamba, kulimbikitsa, inshuwalansi, ndi zina zotero. Poyerekeza ndi zinthu zina zofananira za SSL, mankhwalawa ali ndi mphamvu zogwira ntchito kwambiri, ndipo mafuta amawerengera 75%. Mutha kukwaniritsa homogenization yamafuta m'madzi (O/W).
1. Limbikitsani kutha, kulimba ndi kusunga mpweya wa mtanda, onjezerani kuchuluka kwa mkate ndi mkate wowotcha, ndikuwongolera dongosolo la bungwe.
Monga momwe tawonetsera pa Chithunzi 2, imatha kuyanjana ndi amylose kuti ichedwe ndikuletsa kukalamba kwa chakudya.
3. Pangani masikono kukhala osavuta kufota ndikuwoneka bwino.
4. Zimapangitsa kuti zakudya zokometsera zikhale zosalala komanso zofewa ndikutalikitsa nthawi yosungira.
5. Pangani pamwamba pa Zakudyazi, vermicelli, ndi Zakudyazi zanthawi yomweyo kukhala zosalala, zosweka pang'ono, zoletsa kuchita thovu, zoletsa kuwira.
6. Konzani chakudya chozizira msanga, sinthani dongosolo la bungwe, ndikupewa kusweka.
Phukusi Ndi Kusungirako
Kuyika: 25kg / ng'oma ya fiberkapena ngati zofuna zanu.
Ndemanga: Kupanga kwa Chemical ndi kukula kwake kumatha kukongoletsedwa ndi zomwe makasitomala amafuna.
Zinthu zosungirako zotetezeka, kuphatikiza zosagwirizana
Sungani chidebecho chotsekedwa mwamphamvu pamalo owuma, ozizira komanso olowera mpweya wabwino. Sungani padera pazotengera zazakudya kapena zinthu zosagwirizana.
Chitetezo cha Chitetezo
Njira zodzitetezera kuti musagwire bwino
Kusamalira pamalo abwino mpweya wokwanira. Valani zovala zoyenera zodzitetezera. Pewani kukhudzana ndi khungu ndi maso. Pewani kupanga fumbi ndi ma aerosols. Gwiritsani ntchito zida zopanda moto. Pewani moto woyambitsidwa ndi nthunzi ya electrostatic discharge.